MEAL PLAN EXPERIENCE
Save some cash by using the Venmo option outlined below.
MEAL PLAN EXPERIENCE
Save some cash by using the Venmo option outlined below.
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IMPORTANT NOTICE. PLEASE READ.
This addresses Mountain Home Cabin guests ONLY. Hotel & Shuttle guests may disregard this page.
If you plan to use a shower towel and “reusable” plate, bowl, cup, fork, knife, and spoon for your meals, you *MUST bring your own. Due to a lack of cleanup in the past years, we are removing all of these items from the house to make each person accountable for their towels and utensils. Refer to “House Rules” for full report. Do NOT bring one time use paper plates and plastic utensils. If you plan on cooking for yourself, cooking items such as pots, pans, spatulas, cooking knives, etc will be available for use at all times. Please clean up after use. If you purchase a Meal Plan, a Full “Table Set” including a “reusable” plate, bowl, cup, fork, knife and spoon is provided and will be given to you at registration. Refer to the bottom of the page for more about the “Table Set”.
WELCOME TO YOUR SNOWGLOBE MEAL PLAN EXPERIENCE!
The Meal Plan is for Mountain Home Cabin ONLY.
Our meal plan is strategically designed to provide a delicious breakfast when you wake up and a very much needed dinner after returning from SnowGlobe every day we are in Tahoe. Each meal consists of a meat or veggie main entree, optional sides, plus extras and an additional soup and desert option for dinner! Oh and did we mention each meal will be paired with a signature alcoholic beverage? Our team does all the cooking and kitchen cleaning while you sit down and enjoy your full course meal.
Our meal plan is a grade A experience with a professional chef and caterer, Mario Gomes, and his team of cooks. Indulge in meals and drinks that will tingle your taste buds.
Trust us when we say this is the way to go. Right now you may be thinking of preparing your own meals each morning and late night but let’s be honest, we are going to be up late making cooking breakfast a drag. And what about getting home at 12:00AM after partying at SnowGlobe all day? You are going to wish you got the meal plan. No need to go shopping, simply show up and eat. Why are we trying to encourage you to opt into the meal plan? Well first off, we are putting a lot of effort into this year’s meals so we want everyone to try it! But not only that, imagine 15 people all trying to use the stove to make eggs in the morning? The line is going to be gruesome. But aside from all of that, our SnowGlobe experience is a very up close and personal experience. You are going to meet some awesome people and make some friends for life. And what better way to set the mood by having meals together all as a group. The choice is yours.
HOW MUCH AND OPTIONS FOR RESERVING YOUR MEAL PLAN.
The Meal Plan option is $79 and includes everything you need for breakfast and dinner meals. That’s 8 meals broken down to $10 a meal. You can book online through the Eventbrite link or if you make your reservation before the end of this upcoming Tuesday the 26th, we will allow everyone to make a Venmo payment relieving you of an additional Eventbrite $7 taxes and fees charge. We are also offering a $5 off holiday coupon! Use Venmo, make your reservation before the end of this Tuesday and pay only $75! How to reserve using Venmo? Download the app Venmo to your phone. Add a Credit Card or Bank Account and transfer $75 to the number 4158672004 or Karen-Krochik. YOU MUST leave a comment with these details: Your First & Last Name, Number, plus the word SG MEAL PLAN. If you are making a reservation for a friend/s make sure to add their information as well.
Well enough about that! Let’s show you what we have planned for your menu.
*Final day to purchase your Meal Plan is December 26th, 12:00PM.
BREAKFAST MENU
Main entree, sides, extras and alcoholic beverage pairing.
Served fresh from 9:00AM until noon.
Saturday
“Opening Day”
Brioche French-toast, breakfast links, scrambled eggs, plus a variety of veggies and cheese toppings, with potato latkes (mashed potato pancakes).
With Bloody Mary pairing.
Sunday
“South of the Border”
Scrambled eggs with classic Mexican flavors and colors. Scrambled eggs with your choice of chorizo, black beans, avocado, onions, mushrooms, salsa, corn, sour cream, jalapenos, cheese and lime on corn tortilla.
With a Michelada pairing.
Monday
“Breakfast of Champions”
Mimosa brunch with Beer batter pancakes, scrambled eggs, bacon, plus a variety of veggies and cheese toppings with country style potatoes.
With a Mimosa pairing.
Tuesday
“On the Run”
On the go breakfast burritos with your choice of meat or vegetarian, scrambled eggs, stuffed with combinations of potatoes, veggies, and cheese.
With a Screw Driver pairing.
ADDITIONAL BREAKFAST ITEMS
Bagels, cream-cheese, toast, cereal, milk, fruit, cheese, muffins, pastries, orange juice, coffee, cream, sugar, tea, hot coco with marshmallows, jam, peanut-butter, nutella, butter, whipped cream, powdered sugar.
DINNER MENU
Main entree, side, soup, desert and alcoholic beverage pairing.
Served fresh upon arrival of Snowglobe event shuttles.
Friday
“Friday Night Fiesta”
Your choice of carnitas and/or shredded chicken, chopped onions and lettuce, salsa, cheese, sour cream, beans, and side nachos. Plus a veggie Tortilla Soup.
With a Margarita pairing.
Desert – Fresh baked cupcakes.
Saturday
“Kick’n it Chicken & Tipsy Tofu”
Teriyaki bowl with your chose of chicken or tofu over a bed of steamed rice and satayed veggies options including onions, broccoli and bell peppers. Plus Miso Soup.
With a Sapporo pairing.
Desert – Ice-cream sandwiches with fresh baked cookies.
Sunday
“Family Count Down”
Your choice of chicken alfredo (white sauce with meat) and/or vegan pasta with a vegan red sauce paired with a homemade garlic bread and caeser-salad.
With a Red & White Wine pairing.
Desert – Fresh baked cookies.
Monday
“Don’t Comfort Me”
Pulled BBQ pork sliders topped with a homemade coleslaw in a soft bun. Served with you choice of Mac N’ Cheese and/or mashed potatoes. Plus a vegetarian Chilli.
With a Whiskey Sour pairing.
Desert – Fresh baked brownies.
ADDITIONAL DINNER ITEMS
Bread and butter, cheese, fruit, ranch, ketchup, mustard, mayo, hot sauce, pickles, lettuce, tomatoes, onions, whipped cream, hot coco with marshmallows.
ADDITIONAL ITEMS TO MAKE THIS POSSIBLE
Coal, lighter fluid, paper towels, garbage bags, salt, pepper, seasoning, vegetable oil, olive oil.
HOW IT WORKS
Each person that opts into the meal plan will be given a special wristband that will grant them access to each meal. You will pick up your full table set at registration.
FULL TABLE SET INCLUDED
If you plan to use a plate, bowl, cup, fork, knife, spoon, forks to eat your meals you are required to bring your own. *The Meal Plan includes a full reusable table set! You do not need to bring your own. A plate, bowl, cup, fork, knife, spoon is included and will be given upon arrival.
MAKE IT EASY
Make it easy on yourself. Focus on having fun without a worry about the shopping and prepping. Leave the cooking to us.
